What would you like to eat today?



Hummus & Pita

roasted garlic hummus, cauliflower, roasted red peppers, cucumber, toasted pine nuts and grilled pita chips

Steamed Clams

chorizo, garlic, shallots, sweet cherry peppers, herbs, lemon and white wine, served with grilled bread

Artichoke Bruschetta

lemon braised artichoke, roma tomato, green onion, crostini


house cut Idaho russet potatoes

Chicago Board

artesian pretzel, PorterHouse sausage, irish porter cheddar, smoked brie, candied pecan, fried pickle, whole grain IPA mustard sauce

Cauliflower Hot Wings

cauliflower florets dredged in buttermilk and cornstarch, deep fried and tossed with your choice of buffalo or teriyaki sauce

Mac & Cheese

Creamy elbow macaroni between crispy parmesan, baby arugula salad

+ Add: Smokey Bacon $3.00
+ Add: Grilled Steak $6.00
+ Add: Chicken $4.00
+ Add: Grilled Shrimp $8.00


Blue and Apple

romaine wedge, pickled apple, blue cheese, toasted pecan, honey-poppyseed vinaigrette

House Salad

arcadian mixed greens, tomatoes, sunflower seeds, carrot, radish, cucumbers, with your choice of dressing


marinated grilled steak, quinoa, mixed greens, roasted corn salsa, avocado, sweet potato, red wine vinaigrette

New England Clam Chowder

fresh clams and smokey bacon with potatoes, onions and cream with house-made puff pastry

Cup $5.00
Bowl $8.00
+ Friday Only
Summer Squash and Artichoke

spaghettied zucchini and yellow squash, lemon braised artichoke, cucumber vinaigrette

Caesar Salad

artisan romaine, capers, roasted garlic caesar dressing, shaved parmesan, toasted pine nuts and anchovies on request

+ Add: Smokey Bacon $3.00
+ Add: Grilled Steak $6.00
+ Add: Chicken $4.00
+ Add: Grilled Shrimp $8.00


grilled chicken, baby spinach, farro, roasted tomatoes, pickled red onion, goat cheese, pine nuts, maple balsamic vinaigrette

Soup De Jour
Cup $4.00
Bowl $7.00


add a house salad $2, caesar $3

Charbroiled Kobe Bacon Burger

grilled kobe beef on a toasted brioche bun with tillamook extra sharp cheddar, bacon, romaine, pickles, house-made ketchup with choice of side or seasonal veggies

+sub black bean patty $2.00
+add farm fresh egg $1.00

Steak & Frites

steel cut oats, brown sugar, bananas, fresh berries and cinnamon

New Zealand King Salmon

grilled new zealand king salmon, haricot vert, lemon braised artichoke, mashed potato, rhubarb chutney

Fava Risotto

fava bean risotto, kale and carrot slaw

Honeyed Pork

honey pepper flake glazed PorterHouse pork tenderloin, braised black kale, mashed potato

Shrimp & Grits

grilled shrimp, creamy cheddar grits, tomato chorizo broth, served with charred broccolini

Chicken Under a Brick

mary's free range half chicken pan roasted under a brick, haricot vert, mashed potato, whole grain mustard butter


grilled halibut, eggplant, supper squash, roasted corn succotash, bell pepper and carrot jus

Crispy Fried Chicken & Waffles

buttermilk brined chicken thighs, cornmeal waffle, sausage gravy, vermont maple sherry gastrique



12 and under. Your choice $5

Grilled Cheese

with house made fries

Mac & Cheese

Fresh Fruit & Veggies


with butter and parmesan


with house made fries

Peanut Butter & Jelly
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